(Courtesy Lane Orchards). Serves 4

8 peaches, peeled and sliced
2 tablespoons lemon juice
4 tablespoons sugar, or to taste
½ cup plain yogurt
½ cup heavy cream
½ teaspoon ground cinnamon
Peach slices or crumbled ginger snaps (for garnish)

In a blender, puree the first 6 ingredients. Pour into medium bowl, cover with plastic wrap, and refrigerate until chilled. Pour into individual bowls and add garnish.

Ann's Article:

Georgia Fresh: Peaches, Vidalia Onions, Honey, Wine and Spirits

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